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The wine is fermented in very small stainless steel vats and then aged in French and American barrels for a minimum of 12 months
made using sour Marasca cherries and aged for two years in oak vats
and this wine is a standout among its neighbors
praised by Hemingway as "a light
Palacios Remondo La Vendimia 2016 is a fruity
Colome Torrontes Estate Salta 2024 Bottle:1 The wine is fermented in
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